Teriyaki Chicken. This Easy Teriyaki Chicken Recipe tastes better than takeout. Teriyaki Chicken is a quick and simple dinner. Moist and Juicy Chicken thigh glazed with a sweet and flavorful sauce!!
Classic Chicken Teriyaki prepared in the authentic Japanese cooking method.
Juicy and tender chicken is glazed in a flavorful homemade teriyaki sauce!
Although the name "Teriyaki" is relatively recent nomenclature, the practice of cooking meat and fish in a mixture of soy sauce and sugar has a long history going back.
Anda bisa punya Teriyaki Chicken menggunakan 14 bahan dan 4 Langkah. Inilah cara Anda memasak itu .
Bahan dari Teriyaki Chicken
- Persiapkan 200 gram dari filet paha ayam, potong dadu.
- Anda perlu dari Bumbu marinasi :.
- Persiapkan 2 siung dari bawang putih, haluskan.
- Persiapkan 2 cm dari jahe, haluskan.
- Anda perlu 1 sdm dari saos tiram.
- Persiapkan 1,5 sdm dari kecap manis.
- Ini 1 sdm dari minyak wijen.
- Anda perlu dari Bahan lainnya :.
- Anda perlu 2 siung dari bawang putih cincang.
- Ini 100 ml dari air.
- Persiapkan 1/2 buah dari bawang bombai iris.
- Ini dari Minyak utk menumis.
- Ini dari Taburan :.
- Persiapkan dari Wijen sangrai.
Teriyaki chicken is one of the most well-known Japanese chicken dishes. With dashes of spices and herbs whipped into a sweet and savory marinade sauce, this chicken meal hits the spot every time. Teriyaki Chicken is the most popular chicken recipes in Japanese cuisine. Even though it originated from Japan, it has become an American staple that everyone loves!
Teriyaki Chicken instruksi
- Campur ayam dg bumbu marinasi, diamkan semalaman.
- Panaskan wajan dan tuang minyak, tumis bawang putih sampai wangi.
- Masukkan ayam, tumis sampai berubah warna, masukkan air, masak sampai ayam lunak dan bumbu meresap..
- Masukkan bawang bombai, aduk rata. Sajikan dg taburan wijen sangrai.
Teriyaki Chicken is loaded with mouthwatering sticky, savory and slightly sweet chicken. Teriyaki Chicken is a very popular Japanese dish and is so easy to make. The sauce is just a mixture of soy sauce, sake, mirin and sugar. Just sauté the chicken and cook in the sauce (DO NOT marinate. This American-style chicken teriyaki is a little salty, a little sweet, a little sour, and has just the tiniest hint of spice from minced ginger: exactly what you'd want for dinner after a long day at work.