Resep: Sedap Curry Puff dengan Puff Pastry

Curry Puff dengan Puff Pastry. Curry puffs are one of the many favourite 'kuih' in Southeast Asia. Also known as karipap, the crispy pastry is stuffed with a variety of savoury fillings such Curry puff may look like another puff pastry or savoury pie but it is the unofficial king of kuih for many in Malaysia, Singapore and around the region. Kenapa saya bilang curry puff pastry karena pada dasarnya adonan yang dibuat mirip adonan pastry, berlapis-lapis.

It's a more modern version of Sri Lankan patties or Indian samosas - using puff pastry instead of homemade dough. It can be made with chicken, fish, beef or vegetarian filling, so it's very versatile and easy. It's widely available, easy to prep, and its perfectly flaky crispness absorbs the curry flavor of the filling in a delightful way. Anda bisa masak Curry Puff dengan Puff Pastry menggunakan 9 bahan dan 9 Langkah. Inilah cara Anda memasak itu .

Bahan dari Curry Puff dengan Puff Pastry

1. Ini 4 lembar dari puff pastry.
2. Anda perlu 5 siung dari bawang putih cincang.
3. Ini 1 bh dari bawang bombay potong dadu.
4. Anda perlu 2 btng dari daun bawang.
5. Anda perlu 250 gram dari ayam potong dadu (aq di blender biar praktis).
6. Ini 200 gram dari wortel potong dadu.
7. Ini 200 gram dari kentang potong dadu.
8. Ini 2 sdm dari bumbu kari.
9. Anda perlu Secukupnya dari gula, garam.

Chinese Curry Beef Puffs are often traditionally made with a very short pastry dough brushed generously with egg wash to give it that Chinese bakery case sheen..layered curry puff recipe. typically puff pastry sheets are prepared from dalda or vanaspati, however i have used pure butter in this recipe. using dalda can be thrifty and economical, but butter tastes better and adds nice flavour to veg puff. secondly, make sure the curry is dry and all the moisture is removed. Curry puffs are one of my favourite mid day snacks: scrumptious pastry exterior with a generous portion of savory filling right within? I'll take them all day, every day if I could. Fold the puff pastry in half, press the edges together, and seal the edges in a folding and rolling motion.

Curry Puff dengan Puff Pastry instruksi

1. Rebus wortel dan kenrang hingga lunak.
2. Tumis bawang hingga wangi.
3. Masukkan daun bawang dan ayam, tumis hingga ayam berubah warna.
4. Masukkan wortel, kentang, bumbu kari, gula dan garam. Aduk hingga merata..
5. Potong puff pastry berbetuk segi empat, letakkan isian didalam nya.
6. Lipat menjadi bentuk segitiga, lalu tekan bagian ujung nya dengan garpu.
7. Di ke dua sisi.
8. Oles bagian atas dengan kuning telur, lalu panggan hingga kuning kecoklatan.
9. Isian nya juga bisa ditambah irisan telur rebus ya biar makin enak..

If baking, place the curry puffs on the prepared baking sheet and brush with the egg wash. Curry puff is a scrumptious savory snack in Singapore and Malaysia, enjoyed by many for breakfast or as a small bite in between meals. Resep dengan petunjuk video: Roti Keju Ambyar, memiliki tekstur yang lembut dengan rasa yang manis, kemudian diberi isian berupa keju yang bertekstur ambyar. Karipap Kentang puff pastry ni saya gunakan puff pastry segera aje untuk dijadikan kulitnya. Puff pastry ni boleh dibeli di pasaraya-pasaraya seperti Aeon Big, Giant, Tesco dan lain-lain.