Resep: Enak Chicken Curry Puff Pastry

Resep, Masakan and Nusantara.

Chicken Curry Puff Pastry. Place heaping spoonfuls of the filling in the center of each square. The only change I would I would have made for a curry is addding a whole can of coconut milk. A curry puff is a snack of Southeast Asian origin.

Chicken Curry Puff Pastry In the video I show you how to make the layer dough and the filling is up to you. The flaky skin was crispy and. Puff Pastry Tart with Chicken FillingHoje para Jantar. Anda bisa punya Chicken Curry Puff Pastry menggunakan 11 bahan dan 4 Langkah. Inilah cara Anda memasak itu .

Bahan dari Chicken Curry Puff Pastry

  1. Persiapkan 3 lembar dari Kulit pastry ukuran 20 × 20 (merk edo).
  2. Ini 100 gr dari daging ayam cincang.
  3. Anda perlu 1 buah dari wortel potong2 dadu kecil.
  4. Anda perlu 1/2 potong dari bawang bombay cincang halus.
  5. Ini 2 siung dari bawang putih cincang halus.
  6. Anda perlu 50 gram dari tepung terigu.
  7. Ini 1/2 sdt dari bubuk kari.
  8. Ini Secukupnya dari garam, gula pasir dan lada bubuk.
  9. Persiapkan 2 sdm dari minyak goreng untuk menumis.
  10. Ini 1 butir dari kuning telur untuk olesan.
  11. Ini dari Oregano untuk taburan hiasan.

Deep-fried chicken curry puffs are crispy and flaky shortcrust pastries stuffed with curried chicken chunks, potatoes and egg. These are traditional street snacks that are sure to pack a delicious punch! Follow my step-by-step pictorial on how to make freshly fried puffs easily and confidently! If you like chicken pastries or have ever tried an Asian curry puff, you'll love this Thai version of delicious curry chicken wrapped in a flakey pastry.

Chicken Curry Puff Pastry langkah demi langkah

  1. Siapkan daging ayam cincang, bawang putih dan bombay cincang, seledri cincang juga wortel yang sudah dipotong dadu kecil.
  2. Tumis Bawang Putih, Bombay sampai harum, lalu masukkan Daging Ayam, aduk2 sampai Ayam berubah warna. Masukkan wortel, seledri cincang, bumbu Kari, Garam, Gula Pasir, lada bubuk dan sedikit air. Aduk dan masak sampai matang. Tes rasa, jika sudah pas tambahkan sedikit terigu untuk mengentalkan..
  3. Ambil selembar puff pastry, potong jadi 4 bagian kotak kemudian isi dgn chicken curry yg telah dimasak tadi, lipat segitiga. Lalu rekatkan dgn olesan putih Telur. dan tekan2 pinggiran pastry dengan garpu agar tertutup dengan rapat..
  4. Oleskan kuning Telur di atas pastry, dan taburi dengan sedikit oregano lalu oven dgn suhu 170 C sampai matang (+/- 25 menit).

While in Thailand these chicken pastries would be deep-fried, here we're saving calories and fat by baking them. Curry puffs can be wrapped in a variety of different pastries, such as filo pastry, wonton wrappers, spring roll wrappers (egg roll wrappers) or puff pastry. The restaurants typically serve them deep-fried, but baking them is also an option, especially if you are using puff pastry. The crispy, flakey puffs with curry-flavored chicken mix make it an instant hit with all age groups and any kind of parties. Before we discuss more regarding the Make the Chicken Puff Recipe.